ChiChis
ChiChis refers to a former chain of American casual dining restaurants that specialized in Mexican and Tex-Mex cuisine. The brand became widely known for dishes such as fajitas, chimichangas, burritos, and a margarita-focused menu, and it pursued rapid expansion during the 1980s and 1990s, with numerous locations across the United States and some international ventures.
The restaurant concept centered on family-friendly dining and large portions typical of the era’s casual dining
In the early 2000s, ChiChis encountered substantial business difficulties, including rising debt, competitive pressure, and concerns
Following the bankruptcy process, most U.S. locations were closed or rebranded under different ownership. The ChiChis