ételmérgezés
Ételmérgezés, also known as food poisoning, is an illness caused by eating contaminated food. Contamination can occur due to bacteria, viruses, parasites, or toxins. Common sources of contamination include undercooked foods, improperly handled foods, or foods that have been left at unsafe temperatures for too long. Symptoms of ételmérgezés typically manifest within a few hours to a few days after consuming the contaminated food and can vary in severity.
The most common symptoms include nausea, vomiting, diarrhea, abdominal cramps, and fever. In some cases, more
Prevention is key to avoiding ételmérgezés. Thoroughly washing hands before and after handling food, cooking foods