twistade

Twistade is a term used to describe a family of beverages and mixed drinks characterized by a base of fruit-flavored syrup or juice combined with carbonated water and often a secondary flavor "twist" such as herb, spice, or citrus zest. The word is a portmanteau that evokes "twist" and "ade" (as in lemonade), and is applied broadly to both homemade refreshments and commercially produced soft drinks.

Preparation typically involves diluting concentrated fruit syrup or cordial with water or sparkling water, then adding a contrasting flavor element—mint, ginger, basil, or citrus peel—to create a layered taste profile. Alcoholic variations substitute or add spirits such as vodka, rum, or light liqueurs, resulting in cocktails served over ice. Commercial twistades may include natural or artificial flavorings, sweeteners, and preservatives, and are sold in bottles, cans, and powdered mixes.

Nutritional content varies widely depending on ingredients; sugar content in sweetened forms can be high, while versions made with low-calorie sweeteners or unsweetened juice offer lower-calorie alternatives. As a category, twistades overlap with soft drinks, flavored waters, and mixers, and are subject to the same food-safety and labeling regulations as comparable beverages in most jurisdictions.

Culturally, twistades are associated with casual refreshment and patio or summer consumption, and they are often adapted regionally to incorporate local fruits and herbs.