toroktenyésztéssel
Toroktenyésztéssel, which translates to "throat breeding" or "neck breeding" in English, is a term that refers to a specific type of animal husbandry or agriculture. While not a widely recognized or standard agricultural term, it generally describes a practice where livestock, most commonly cattle, are raised primarily for their meat, with a particular focus on developing the neck and throat area. This emphasis is often on achieving a well-muscled and fleshy neck, which can contribute to a higher yield of desirable cuts of meat or represent a sign of a healthy, well-developed animal.
The practice might involve specific feeding regimens, selective breeding for certain physical traits, and particular management