rectifié
Rectifié is a French term that translates to "rectified" or "corrected" in English. It is most commonly encountered in the context of spirits and liqueurs, particularly those produced through distillation. When a spirit is rectified, it undergoes a process of purification and refinement. This can involve redistillation, filtration, or the addition of specific ingredients to achieve a desired quality or flavor profile.
In the production of certain liquors, rectified alcohol forms the base. This alcohol has been purified to
The term rectified can also be used more broadly to describe any correction or adjustment made to