mäluköök
Mäluköök, often translated as "memory kitchen" or "memory cooking," is a concept and practice that explores the intersection of food, memory, and identity. It centers on the idea that food is not merely sustenance but a powerful vehicle for recalling past experiences, emotions, and personal histories. This can involve recreating dishes from childhood, preparing meals that evoke specific cultural traditions, or using food as a catalyst for storytelling and shared remembrance.
The practice of mäluköök can manifest in various ways. It might involve individuals cooking meals that hold
At its core, mäluköök recognizes the sensory nature of memory. The aroma of baking bread, the taste