myydylle
Myydylle is a traditional Finnish dish that has gained popularity in recent years due to its unique blend of flavors and textures. The dish is typically made with a base of mashed potatoes, which are then topped with a variety of ingredients. These can include smoked salmon, pickled herring, boiled eggs, and various types of cheese. The combination of these ingredients creates a rich and hearty meal that is often served as a main course.
The origins of myydylle can be traced back to the 19th century, when it was a common
Today, myydylle is enjoyed not only in Finland but also in other countries where Finnish cuisine has