lovos
Lovos are the plural form of lovo, a traditional earth oven used in Pacific Island cultures, especially in Samoa, Fiji, and Tonga. The lovo functions as both a cooking method and a centerpiece for communal feasting and ceremonies.
In preparation, a pit is dug and lined with stones. A fire is built to heat the
Common ingredients include pork, chicken, fish, taro, yams, cassava, breadfruit, and vegetables, along with dishes such
In modern times, some urban communities maintain the practice for ceremonial occasions, while others prepare similar