kürettes

Kürettes are surgical instruments used in various medical procedures, primarily for scraping or scooping away tissue. The term originates from the French word "curette," meaning scraper. They are characterized by a small, spoon-shaped or oval-shaped tip at the end of a handle. This tip is typically sharp or blunted, depending on the intended application.

In dentistry, kürettes are essential for periodontal treatments. Dental kürettes are used to remove plaque, calculus, and diseased tissue from the surfaces of teeth and within the gum pockets. Different types of dental kürettes exist, such as Gracey kürettes, designed for specific tooth surfaces and depths.

In gynecology, a uterine kürette is employed for procedures like endometrial biopsy or to remove tissue after a miscarriage or abortion. These kürettes are designed to be inserted into the uterus for diagnostic or therapeutic purposes.

Dermatology also utilizes kürettes for removing skin lesions. A dermatological kürette, often called a dermatome or curettage blade, is used to shave off superficial skin growths, such as warts or certain types of skin cancer.

The design and material of kürettes vary, but they are commonly made of stainless steel to ensure durability and sterilizability. The handle is often ergonomically designed for a comfortable and secure grip during surgical manipulations. Proper sterilization and handling are crucial to prevent infection and ensure patient safety when using kürettes.