jagua
Jagua, scientifically known as Genipa americana, is a tropical fruit native to South America, particularly found in regions like the Amazon basin and the Caribbean. The fruit itself is typically oval-shaped, measuring about 5 to 10 centimeters in length, with a leathery, yellowish-green skin. Inside, the pulp is a sweet and tart yellow-orange, containing numerous seeds.
Historically, indigenous peoples of the Amazon have utilized jagua for various purposes. The unripe fruit, in
In modern times, jagua has gained popularity as a natural alternative to chemical-based dyes for temporary