hanpa
Hanpa refers to a type of Japanese lacquerware, specifically a method of inlaying or decorating with mother-of-pearl or abalone shell. This technique, also known as raden, involves cutting thin pieces of shell into various shapes and embedding them into the lacquered surface. The iridescent qualities of the shell create a shimmering and decorative effect.
The art of hanpa flourished during the Heian period (794-1185) and continued to be developed in subsequent
The process of creating hanpa is labor-intensive. First, the lacquer is applied and allowed to dry. Then,