glukitol

Glukitol is a sugar alcohol, also known as polyol, that is derived from glucose. It is produced through a chemical process that involves the reduction of glucose, resulting in a compound with a sweet taste but lower calories compared to glucose. Glukitol is commonly used as a sugar substitute in various food and beverage products, particularly in applications where a low-calorie sweetener is desired. It is often used in products such as chewing gum, candy, and baked goods to provide a sweet taste without contributing significantly to the caloric content. Glukitol is generally recognized as safe (GRAS) by regulatory authorities, and it is approved for use in many countries. However, like other sugar alcohols, it can have side effects such as bloating, gas, and diarrhea in some individuals, particularly those with certain digestive conditions. The use of glukitol should be considered in the context of an overall balanced diet and lifestyle.