farmingbarley
Farming barley refers to the cultivation of barley (Hordeum vulgare) for grain production. Barley is a cool-season cereal grown worldwide for malting, feed, and, in some regions, forage with straw byproducts.
Barley is well adapted to temperate climates with cool, wet winters and warm summers. It tolerates drought
Planting and crop management: Spring barley is typically sown in early spring, while winter barley is sown
Harvesting and uses: Grain is harvested when kernels reach physiological maturity and moisture is suitable for
Geographically, the crop is prominent in the European Union, Russia, Canada, Australia, and the United States,