einskálags
Einskálags is a term used in Icelandic to describe a type of traditional Icelandic cuisine that is typically served as a single dish. The term literally translates to "one-dish" in English. Einskálags dishes are often hearty and comforting, designed to be a substantial meal in one serving. They are commonly prepared using local ingredients and traditional cooking methods.
One of the most well-known examples of einskálags is "hákarl," a fermented shark meat that is often
Einskálags dishes are often served as a main course, but they can also be enjoyed as a