bekoftë
Bekoftë is a traditional Albanian dish that is particularly popular during the winter months. The name "bekoftë" is derived from the Albanian word "bekofte," which means "to be happy" or "to be satisfied." This dish is often served as a comfort food, especially during the colder seasons when people seek warmth and nourishment.
The primary ingredients of bekoftë include wheat flour, water, and sometimes a small amount of salt. The
These dough pieces are then cooked in boiling water until they float to the surface, indicating that
Bekoftë is often enjoyed as a dessert or a snack, but it can also be served as