Suwabe
Suwabe is a term that can refer to several things, most commonly a type of Japanese confectionery or a surname. In the context of food, Suwabe often describes a sweet made with rice flour, similar to mochi or dango, and is typically flavored with ingredients like matcha, kinako, or sweet bean paste. These confections can vary in shape and texture, sometimes being steamed, baked, or fried. They are often enjoyed as a snack or dessert, particularly during tea ceremonies or festivals.
As a surname, Suwabe is of Japanese origin. Individuals bearing this name can be found throughout Japan