Simãozinhos

Simãozinhos are small, typically sweet, baked goods originating from Portugal. They are often made with a simple dough that includes flour, sugar, eggs, and a leavening agent like baking powder. The dough can be enriched with butter or oil, and sometimes includes flavorings such as cinnamon or vanilla.

These pastries are characteristically small in size, making them suitable for snacks or as part of a larger dessert spread. Their texture can vary from slightly cake-like to more biscuit-like, depending on the specific recipe and baking time. Simãozinhos are generally not heavily decorated, focusing instead on their inherent flavor and comforting texture.

While specific regional variations might exist, the general concept of a small, sweet baked item remains consistent. They are often enjoyed with coffee or tea, and are a common sight in Portuguese bakeries and homes, particularly during festive occasions or as an everyday treat. The name "Simãozinhos" itself is a diminutive form, suggesting their small stature.