Shomal

Shomal refers to the northern region of Iran, encompassing the provinces of Gilan, Mazandaran, and Golestan. This area is characterized by its lush green landscapes, diverse natural beauty, and a distinct cultural identity shaped by its proximity to the Caspian Sea and the Alborz mountain range. The climate in Shomal is generally mild and humid, with significant rainfall, which supports a rich variety of flora and fauna.

Geographically, Shomal is a transition zone between the arid interior of Iran and the fertile Caspian coast. The Alborz mountains form a natural barrier to the south, while the Caspian Sea lies to the north. This unique setting has led to the development of distinct ecosystems, from dense forests and rice paddies to coastal plains and mountainous regions. The region is known for its agricultural output, particularly rice, citrus fruits, and tea.

Culturally, the people of Shomal have their own dialects, traditions, and cuisine, which differ from those in other parts of Iran. The influence of the Caspian Sea is evident in their lifestyle and the seafood that forms a significant part of their diet. Historical sites, traditional villages, and natural attractions like waterfalls and national parks draw visitors to Shomal, making it a popular destination for both domestic and international tourists seeking natural beauty and cultural experiences.