Pucacco

Pucacco is a term that can refer to several different things, primarily in the context of South America. Most commonly, it is associated with a type of pastry or bread. In some regions of Peru, particularly in the Arequipa area, "pucacco" can refer to a sweet bread or biscuit, often enjoyed with coffee. The exact ingredients and preparation can vary, but it is generally a baked good.

Beyond its culinary meaning, the term "pucacco" might also appear in local folklore or as a colloquialism in certain Spanish-speaking communities. These uses are less standardized and can be highly regional. It is important to consider the specific context in which the word "pucacco" is encountered to understand its intended meaning. Without further context, the most prevalent understanding of "pucacco" relates to a type of baked good.