Pomelons

Pomelons, also known as pomelo, are large, round citrus fruits native to Southeast Asia. They are closely related to grapefruits and oranges, belonging to the Rutaceae family. The fruit is typically yellow or orange in color, with a thick, rough, and slightly bumpy skin. Inside, the flesh is segmented and juicy, with a tangy and slightly sweet flavor. Pomelons are often used in juices, jams, and as a garnish in various dishes. They are also known for their high vitamin C content, making them a popular ingredient in health-conscious diets. The fruit is typically harvested in the winter months, with the peak season varying depending on the region. Pomelons are often confused with grapefruits due to their similar appearance, but they are larger and have a more pronounced flavor. The fruit is also known by various names in different languages, including "shaddock" in English, "pomelo" in Spanish, and "pomelo" in Italian.