Pirustelja

Pirustelja is a traditional Croatian pastry originating from the island of Vis. It is a sweet, often star-shaped, baked dough that is typically enjoyed during festive occasions, particularly Christmas. The dough is usually made with flour, sugar, eggs, and a leavening agent, and can be flavored with ingredients like lemon zest, orange zest, or cinnamon. The characteristic star shape is achieved by folding and cutting the dough in a specific way. Once baked, pirustelja is often dusted with powdered sugar or drizzled with honey or a simple sugar glaze. Its texture is generally firm yet tender, and the flavor is subtly sweet. The preparation of pirustelja is a common family activity on Vis, passed down through generations. While its origins are tied to the island of Vis, similar star-shaped pastries can be found in other Mediterranean culinary traditions, though the specific recipe and preparation methods define pirustelja. It is a beloved treat that embodies the festive spirit and culinary heritage of its place of origin.