Pampore

Pampore is a town located in the Pulwama district of Jammu and Kashmir, India. It is situated on the eastern bank of the Jhelum River, approximately 15 kilometers south of Srinagar. The town is renowned for its saffron cultivation, earning it the nickname "Saffron Town of Kashmir." Pampore is the primary hub for the production of saffron in the Indian subcontinent, contributing significantly to the region's economy. The saffron fields of Pampore are a major tourist attraction, especially during the autumn flowering season when the landscape is covered in a vibrant purple hue.

The history of Pampore is deeply intertwined with the cultivation of saffron, which has been practiced in the region for centuries. The town's strategic location and favorable climate have made it ideal for growing this precious spice. Pampore also has historical significance as a trading post. Its economy relies heavily on saffron production, processing, and export, alongside other agricultural activities. The local population is primarily engaged in farming, with many families involved in the saffron trade across generations. Efforts are underway to promote sustainable saffron farming practices and to enhance the value chain for saffron products. The town offers a unique cultural experience, showcasing traditional Kashmiri life and the importance of saffron in its heritage.