Illatanyagkoncentráció

Illatanyagkoncentráció refers to the amount of fragrance compound present in a product. This concentration significantly influences the intensity and longevity of the scent. In perfumery, it's a key factor in classifying different fragrance types, such as Eau de Cologne, Eau de Toilette, Eau de Parfum, and Parfum (Extrait de Parfum). Generally, higher concentrations result in a stronger and longer-lasting aroma.

The calculation of illatanyagkoncentráció is typically expressed as a percentage of the total volume of the product. For instance, an Eau de Toilette might contain 5-15% fragrance oils, while a Parfum could have 20-40% or more. The specific concentration is often a proprietary decision by the manufacturer, balancing desired scent profile with cost and perceived quality.

Beyond fine fragrances, illatanyagkoncentráció is also relevant in consumer products like soaps, detergents, lotions, and air fresheners. In these applications, the concentration is adjusted to provide a noticeable but not overwhelming scent, often designed to complement the product's function. For example, a laundry detergent might have a lower concentration than a perfume to avoid being overpowering during use and on clothes. The perception of a scent can also be influenced by other ingredients in the formulation, such as solvents and fixatives, which can affect how the fragrance molecules are released over time.