Hajotuslevyjen

Hajotuslevyjen are a type of traditional Finnish pastry, typically enjoyed during the Christmas season. The name "hajotuslevyjen" translates to "scattering sheets" in English, referring to the way the pastry is often scattered with sugar or other toppings. These pastries are made from a simple dough consisting of flour, butter, and eggs, which is then rolled out and cut into various shapes before being baked.

The most common shapes for hajotuslevyjen are circles, stars, and hearts, but they can also be made in other forms such as crosses or leaves. Once baked, the pastries are often dusted with powdered sugar or sprinkled with cinnamon and sugar. Some variations may include additional fillings like jam or chocolate.

Hajotuslevyjen are a popular treat in Finland, often served as a dessert or a snack. They are typically enjoyed with a cup of coffee or tea and are a beloved part of the Christmas tradition. The simplicity of the recipe and the variety of shapes and toppings make hajotuslevyjen a versatile and delightful pastry.