Düzce

Düzce is a city located in northwestern Turkey, in the region of Marmara. It serves as the administrative center of the Düzce Province. The city is situated at the crossroads of major transportation routes, connecting Istanbul to the Black Sea region, making it a transit point for trade and travel.

Historically, the area around Düzce has been inhabited by various civilizations, including the Hittites, Phrygians, Lydians, Persians, Romans, and Byzantines. During the Ottoman era, Düzce developed as a trading post and a center for agriculture, particularly for tobacco cultivation. It became a sanjak in the Ottoman province of Rumelia and later in the Anatolia Eyalet. The modern city of Düzce was established in the early 20th century.

Düzce's economy is primarily based on agriculture, with significant production of hazelnuts, corn, and various fruits and vegetables. The region also has a growing industrial sector, including food processing, textiles, and manufacturing. Its strategic location has also contributed to its development as a logistics hub.

The natural landscape surrounding Düzce is characterized by fertile plains and rolling hills, with the Yedigöller National Park located nearby, offering opportunities for nature tourism. The city experiences a climate typical of the Marmara region, with hot, dry summers and cool, rainy winters. Düzce is known for its hazelnuts, which are a major export product. The city's infrastructure includes educational institutions, healthcare facilities, and cultural centers.