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Bikol

Bikol, commonly spelled Bicol, refers to the Bicol Region of the Philippines and to the cluster of related languages spoken there. The term encompasses the region’s people, culture, and languages collectively known as the Bikol or Bicol languages.

Geography and people: Located in the southeastern part of Luzon, the region comprises six provinces—Albay, Camarines

Language: The Bikol languages form a group of related Austronesian languages spoken across the region and adjacent

Culture and cuisine: Bicolano culture is known for vibrant folk traditions and distinctive cuisine that relies

History and economy: The region has a precolonial history of indigenous polities and later Spanish and American

Norte,
Camarines
Sur,
Catanduanes,
Masbate,
and
Sorsogon.
Its
regional
center
is
Legazpi
City.
The
area
features
Mayon
Volcano
and
a
long
Pacific
coastline,
with
diverse
landscapes
that
support
agriculture,
fishing,
and
growing
tourism.
areas.
Central
Bikol
is
the
most
widely
used
variety;
other
major
varieties
include
Northern
Bikol
and
Southern
Bikol.
They
are
written
in
the
Latin
script
and
include
many
Spanish
and
English
loanwords
due
to
historical
contact.
on
coconut
milk
and
chili
peppers.
Popular
dishes
include
Bicol
Express
and
Laing.
Religious
and
regional
festivals,
such
as
the
Peñafrancia
Festival
in
Naga
City,
are
important
cultural
events.
influence.
Today,
the
economy
is
anchored
in
agriculture
(coconut,
abaca,
rice),
fishing,
and
growing
tourism
centered
on
natural
attractions
and
volcanic
scenery.