uszokat

uszokat is a term that can refer to several things, most commonly a type of Hungarian pastry or a surname of Slavic origin. In the context of food, uszokat (sometimes written as uszka) are small, ear-shaped dumplings, typically filled with minced meat, mushrooms, or cabbage. They are a popular dish in Hungarian cuisine, often served in a clear broth or soup, especially during the Christmas season. The name "uszokat" itself derives from the Hungarian word for "ears," referring to the distinctive shape of the dumplings.

As a surname, uszokat has roots in Slavic languages, particularly in regions of Eastern Europe. It is believed to be a toponymic surname, meaning it likely originated from a place name or a characteristic of a particular location. Like many surnames, its spelling and pronunciation may vary slightly across different regions and ethnic groups. Families bearing the uszokat surname can be found in various countries, often as a result of historical migration patterns.