työhygieeninen

Työhygieeninen refers to aspects related to occupational hygiene in Finnish. Occupational hygiene is the science and art devoted to the anticipation, recognition, evaluation, and control of environmental factors or stresses arising in, or from, the workplace that may cause sickness, impaired health and well-being, or significant discomfort among workers and the citizens of the community. It involves understanding the potential hazards in a work environment and implementing measures to protect workers' health.

These environmental factors can include chemical, physical, biological, and ergonomic stressors. Chemical exposures might involve airborne contaminants like dusts, fumes, vapors, or gases. Physical hazards encompass noise, vibration, extreme temperatures, and radiation. Biological agents can include bacteria, viruses, or fungi. Ergonomic stressors relate to repetitive motions, awkward postures, or heavy lifting.

The goal of työhygieeninen practices is to prevent occupational diseases, injuries, and other health problems. This is achieved through various strategies such as hazard identification and risk assessment, implementation of control measures (like ventilation, personal protective equipment, or engineering controls), health surveillance of workers, and education and training on safe work practices. A well-managed työhygieeninen program contributes to a safer and healthier working environment, which in turn can improve productivity and employee morale. It is an integral part of a comprehensive health and safety management system.