tikkien
Tikkien is a traditional Finnish dish that has gained popularity in recent years, particularly in Finland and among Finnish expatriates. The dish consists of a thin, crispy pancake, typically made from a batter of flour, eggs, and milk, which is then topped with a variety of ingredients. The most common toppings include smoked salmon, cream cheese, and dill, but other combinations such as bacon, mushrooms, and cheese are also popular. Tikkien is often served with a side of sour cream or a simple salad, and it is typically enjoyed as a snack or a light meal.
The origins of tikkien can be traced back to the 19th century, when Finnish immigrants brought their
Despite its humble beginnings, tikkien has become a beloved dish in Finland and beyond. Its versatility and