soysuch
Soysuch is a fictional legume crop used in speculative discussions of sustainable agriculture and future food systems. In this context, soysuch is described as a drought-tolerant, nitrogen-fixing annual grown for its seeds, which are high in protein and suitable for direct eating or processing into flour and concentrates.
Origin and naming: The name soysuch is a constructed term, blending “soy” with a common plant-name suffix;
Description: Morphology is described as an erect, annual plant up to about 1.5 meters tall, with compound
Cultivation: It is said to tolerate a range of climates but favors warm, sunny conditions and well-drained
Uses: Seeds can be eaten after cooking, milled into flour, or processed into protein concentrates and textured
Nutrition and processing: Reported protein content ranges from 38% to 50% on a dry-weight basis, with a
Status: So ysuch exists only in fictional discussions and educational scenarios; there are no real-world regulatory