sügavkülmtsoonist
sügavkülmtsoonist refers to the deep freeze zone within a refrigerator or freezer. This area is specifically designed to maintain temperatures significantly below freezing, typically around -18°C (0°F) or colder. Its primary function is to preserve food for extended periods by halting the growth of microorganisms and slowing down enzymatic processes that cause spoilage.
The sügavkülmtsoonist is crucial for long-term food storage. Foods stored here, such as meats, vegetables, fruits,
Proper utilization of the sügavkülmtsoonist involves ensuring that food is packaged airtight to prevent freezer burn,