rasvatus
Rasvatus is a Finnish term that translates to "degreasing" or "defatting." It refers to the process of removing fat or grease from a substance. This can be applied in various contexts, including industrial processes, food preparation, and cleaning.
In industrial settings, rasvatus might involve cleaning machinery or removing residues from manufactured goods. In the
The methods used for rasvatus vary widely depending on the material being degreased and the desired outcome.
In a culinary context, rasvatus might describe the process of skimming fat from the surface of broths