päätelminkeitto

Päätelminkeitto is a traditional Finnish soup, often considered a rustic and comforting dish. The name itself translates roughly to "ending soup" or "conclusion soup," suggesting its role as a way to utilize leftover ingredients or a hearty meal to finish a day.

The base of päätelminkeitto is typically a flavorful broth, often made from simmered vegetables like carrots, potatoes, and leeks. Meats, if used, can vary widely and often include leftover cooked meats such as pork, beef, or chicken, cut into small pieces. Sometimes, different types of sausages or even fish might find their way into the pot.

A key characteristic of päätelminkeitto is its flexibility and the absence of a strict, definitive recipe. It is a dish that encourages improvisation and making use of what is available in the pantry or refrigerator. Common additions beyond the base vegetables and meat might include grains like barley or rice, legumes, and various herbs and spices to enhance the flavor. The soup is usually simmered until all the ingredients are tender and well combined, resulting in a thick, satisfying meal. It is often served hot, sometimes with a dollop of sour cream or a sprinkle of fresh dill.