paiolle

Paiolle is a traditional form of rustic footwear originating from the Provence region in southeastern France. Characterized by their simple design and breathable leather upper, paiolle shoes were typically worn by farmers and laborers engaged in outdoor work in rural areas.

The term "paiolle" is derived from the Occitan word "paioi", meaning "hammered in", likely referring to the traditional method of attaching the sole to the upper portion of the shoe using metal rivets. Paiolle shoes often featured a distinctive hashed or perforated leather pattern on the upper, which was carved using hand tools to prevent water from entering the shoes.

Traditionally made from leather cut from sheep or goatskin, paiolle shoes were designed to provide a lightweight, flexible, and breathable alternative to heavier, more fashionable shoes of the time. They featured a low heel and an open lacing system, allowing for a secure fit while still allowing the foot to breathe.

The production of paiolle shoes reached its peak in the 19th century, with the craft being passed down through generations of local cobblers. Although the industry declined with the onset of World War II, efforts have been made to revive traditional paiolle production. Many modern artisans continue to create paiolle shoes using traditional techniques and materials, often in celebration of the region's rich cultural heritage.