nichtIgEabhängige
nichtIgEabhängige refers to a category of adverse food reactions that are not mediated by immunoglobulin E (IgE) antibodies. Unlike IgE-mediated allergies, which typically manifest with rapid onset symptoms such as hives, swelling, or anaphylaxis, non-IgE-mediated reactions often have delayed and more variable presentations. These reactions can affect various parts of the gastrointestinal tract and sometimes the skin.
Common examples of non-IgE-mediated food reactions include food protein-induced enterocolitis syndrome (FPIES), food protein-induced enteropathy, and
The diagnosis of non-IgE-mediated food reactions can be challenging due to the absence of specific IgE tests