minimipanos
Minimipanos are a type of small, often handheld, bread roll that originated in Greece. The name itself is a diminutive of "panos," a Greek word for bread, suggesting a smaller version of a regular loaf. Typically, minimipanos are soft and slightly chewy, with a simple dough composition, often including flour, water, yeast, and salt. They can be served plain as an accompaniment to meals, or they may be filled with a variety of ingredients.
Common fillings for minimipanos include savory options such as cheese, cured meats, and vegetables like tomatoes