makrofiltration

Makrofiltration is a process used to remove larger suspended solids from liquids. It is typically the first stage in a multi-stage filtration system, designed to protect subsequent, finer filters from clogging too quickly. The term "macro" refers to the relatively large size of the particles being removed, usually in the range of several micrometers to millimeters.

Common applications for makrofiltration include water treatment, both for drinking water and wastewater. In industrial processes, it is used in food and beverage production, chemical manufacturing, and pharmaceutical production to remove debris, sediment, or other coarse impurities.

The equipment used for makrofiltration varies depending on the scale and specific requirements of the application. Examples include bag filters, cartridge filters with larger pore sizes, and various types of screens or strainers. These devices work by physically trapping the larger particles as the liquid passes through them.

The primary goal of makrofiltration is to reduce the overall solid load in a liquid, thereby extending the lifespan of more expensive and delicate downstream filtration media. It is an essential step in many purification processes, contributing to efficiency and cost-effectiveness.