lämpökäsittelemättömien
Lämpökäsittelemättömien is a Finnish term that translates to "untreated by heat" or "unheated." It is most commonly used in the context of food products, particularly in relation to pasteurization or other heat-based preservation methods.
When a food product is described as lämpökäsittelemättömien, it means that it has not undergone a process
The absence of heat treatment can have several implications. It often means that the product retains more
Regulations regarding the sale of lämpökäsittelemättömien foods vary by country and by product type. In many