lazán
Lazán is a traditional dish originating from the Catalonia region of Spain. It is characterized by its hearty, rustic preparation and is often associated with rural culinary customs. The dish typically consists of rice cooked with a variety of seasonal vegetables, such as tomatoes, peppers, and onions, combined with locally sourced meats like chicken, ham, or sausages. Sometimes, ingredients like artichokes, peas, or beans are included to enhance flavor and texture.
The preparation of lazán usually involves sautéing the meats and vegetables separately before combining them with
Lazán is commonly served as a communal meal during family gatherings, festivals, and special occasions in Catalonia.
Despite its regional roots, lazán continues to be appreciated within Catalan cuisine and has gained recognition