kylmäosasto

Kylmäosasto is a Finnish term that translates to "cold section" or "refrigerated section" in English. It refers to the part of a retail store, most commonly a supermarket or grocery store, where perishable food items are kept at low temperatures to preserve their freshness and prevent spoilage.

This section typically includes a variety of products such as dairy items like milk, cheese, and yogurt, as well as meats, poultry, fish, pre-packaged salads, and certain beverages. The temperature in a kylmäosasto is maintained significantly below room temperature, usually between 0 and 4 degrees Celsius (32 and 39 degrees Fahrenheit) for most products, with some items like frozen foods requiring even lower temperatures, often found in a separate freezer section.

The design of a kylmäosasto is crucial for its function. It usually consists of refrigerated display cases and cabinets, often with glass doors to minimize energy loss while allowing customers to see the products. Proper ventilation and consistent temperature control are essential to ensure the safety and quality of the food stored within. The layout of the kylmäosasto is also important for customer convenience, with similar product categories often grouped together.