kulgeksid
Kulgeksid is a traditional Korean confectionery known for its unique texture and sweet flavor. The name "kulgeksid" is derived from the Korean words "kul" (국, meaning "soup" or "broth") and "geksid" (겉시드, meaning "outer layer"), referring to its appearance as a chewy, jelly-like center encased in a crispy, caramelized exterior. This dessert is often associated with Korean street food culture and is commonly enjoyed as a snack or dessert.
The preparation of kulgeksid involves a combination of ingredients such as sugar, corn syrup, and gelatin, which
Kulgeksid is often sold by street vendors in Korea, particularly during festivals, markets, or as a casual
While kulgeksid is not as widely known as other Korean sweets like *hotteok* or *bingsu*, it remains