kolomyjka
Kolomyjka is a traditional Ukrainian dish originating from the Kolomyia region in western Ukraine. It is a hearty stew made with a variety of ingredients, typically including meat (such as beef, pork, or chicken), potatoes, cabbage, carrots, and onions. The dish is often flavored with spices like paprika, garlic, and bay leaves, and is typically served with sour cream or a side of bread.
The name "kolomyjka" is derived from the city of Kolomyia, which is located in the Ivano-Frankivsk Oblast
The preparation of kolomyjka involves cooking the meat until it is tender, then adding the vegetables and
In recent years, kolomyjka has gained popularity beyond Ukraine, with many restaurants and home cooks around