kalaruokia
Kalaruokia is a traditional dish originating from the Philippines, particularly from the Visayas region. It is a hearty stew made with a variety of ingredients, reflecting the diverse flavors and culinary traditions of the Philippines. The dish typically includes a combination of meats such as pork, beef, or chicken, along with vegetables like eggplant, okra, and string beans. The stew is often flavored with a mix of spices, including garlic, onions, ginger, and chili peppers, which contribute to its rich and aromatic profile.
Kalaruokia is known for its versatility and adaptability, allowing for various regional variations. In some areas,
This stew is often served with steamed rice, making it a popular choice for family meals and