gyökérérzékenység

Gyökérérzékenység is a dental condition characterized by pain or discomfort in the tooth's root. This sensitivity is often triggered by stimuli such as hot or cold temperatures, sweet or acidic foods, or even physical touch. The underlying cause of gyökérérzékenység is typically the exposure of the tooth's dentin, the layer beneath the enamel. This exposure can occur due to various factors including gum recession, tooth decay, or enamel erosion. When the dentin is exposed, the microscopic tubules within it become vulnerable, allowing stimuli to reach the sensitive nerves at the tooth's core, leading to pain.

Common reasons for gum recession include aggressive brushing, periodontal disease, and age-related changes. Tooth decay can compromise the protective enamel layer, exposing the dentin. Enamel erosion, often caused by acidic foods and drinks or conditions like bulimia, also leads to dentin exposure. Diagnosing gyökérérzékenység usually involves a dental examination, where a dentist will inquire about the nature of the pain and perform tests to identify the affected tooth. Treatment aims to address the root cause of the sensitivity. This might involve desensitizing toothpastes, fluoride treatments to strengthen enamel, or dental procedures like bonding or fillings to cover exposed root surfaces. In cases of severe decay or infection, root canal therapy may be necessary. Preventing gyökérérzékenység involves good oral hygiene practices, including gentle brushing, regular dental check-ups, and a balanced diet.