frésztej

Frestej, also known as fresh cheese, is a type of cheese that is made from fresh milk and has a short aging process. It is typically produced in small quantities and is often used in various culinary applications. Frestej is characterized by its mild flavor and creamy texture, making it a versatile ingredient in both sweet and savory dishes. It is commonly used in desserts, such as cheesecakes and fruit tarts, as well as in savory dishes like salads and sandwiches. The production of frestej involves the curdling of milk with an acid, followed by draining and aging for a short period. The aging process can vary, but it is usually kept to a minimum to preserve the freshness of the cheese. Frestej is a popular choice for those who prefer a milder cheese flavor and a softer texture. It is available in various forms, including blocks, slices, and crumbles, and can be found in many grocery stores and specialty food shops.