dorty
Dorty refers to a type of sweet confection, often a small pastry or cookie, typically made with dough that is baked or fried. The exact composition and preparation of dorty can vary significantly by region and culture. In some traditions, dorty might be a simple sugar cookie, while in others, it could involve more complex ingredients like fruit fillings, nuts, or spices.
The term "dorty" itself is not universally recognized as a distinct culinary category in major Western cuisines.
The shape and size of dorty are also highly variable. They can be small, bite-sized treats, or