distiliavimas
Distillation is a process used to separate the components of a liquid mixture by selective boiling and condensation. It is widely used in various industries, including chemical, pharmaceutical, and food and beverage, to purify substances and produce specific products. The process involves heating the mixture to its boiling point, where the more volatile components evaporate first. These vapors are then condensed back into a liquid, resulting in a more concentrated or purified form of the desired component.
There are several types of distillation methods, each suited to different applications. Simple distillation is the
Distillation is a crucial technique in the production of alcoholic beverages, where it is used to separate
Despite its many applications, distillation has some limitations. It is not suitable for separating solids or