cigaretter

Cigaretter are a tobacco product designed for smoking. A typical cigarette consists of finely cut tobacco enclosed in a thin paper cylinder, often with a cellulose acetate filter at the mouth end. The tobacco blend may include leaves from multiple regions and can be flavored or treated with additives and humectants to influence burn characteristics and taste. Cigarettes are produced in a wide range of lengths, strengths, and designs.

The modern cigarette arose in the 19th century and became widely manufactured in the 20th century with the introduction of automated rolling and supply chains. Global production is concentrated in a handful of countries, and brands compete on flavor, strength, and price. Prices are significantly influenced by taxes and public health regulations.

Health and regulation: Nicotine is highly addictive, and cigarette smoke contains tar, carbon monoxide, and thousands of chemicals. Smoking is associated with cancers of the lung and other organs, as well as heart disease, stroke, and respiratory illnesses. Many jurisdictions require warning labels, restrict advertising, ban indoor smoking, and levy excise taxes to reduce consumption and fund health initiatives. Smoking cessation aids and programs support individuals who aim to quit.

Environmental and social aspects: Discarded cigarette butts are a common litter problem and can be a source of toxins in the environment. Secondhand smoke exposure raises health risks for non-smokers. The use of cigarettes varies by culture and over time, influenced by policy, public opinion, and health education.