chabou
Chabou is a term that can refer to several different things, depending on the context. In some African cultures, particularly in West Africa, "chabou" is a colloquial term for a type of bread or pastry. This can vary regionally, but it often describes a fried dough that is sweet or savory. The specific ingredients and preparation methods can differ widely.
In other contexts, "Chabou" might be a given name or a surname. As a given name, it
Occasionally, "Chabou" might appear as a place name, though this is less common. These place names are