capsulevorming
Capsulevorming, also known as encapsulation, is a process where a substance is enclosed within another material to form a protective coating or shell. This technique is widely used across various industries, including pharmaceuticals, food, agriculture, and cosmetics. The primary purpose of capsulevorming is to protect the enclosed substance from degradation, control its release, mask unpleasant tastes or odors, or improve its handling properties.
In the pharmaceutical industry, capsulevorming is crucial for delivering medications. It can protect sensitive active pharmaceutical
The food industry utilizes capsulevorming to enhance product quality and shelf life. For instance, flavors and
In agriculture, capsulevorming is employed for controlled-release fertilizers and pesticides. This method ensures that nutrients or
Cosmetics also benefit from capsulevorming, particularly for active ingredients like vitamins or antioxidants. Encapsulation can protect